1/8 Cup Mungbeans
1/8 Cup Millet
1/2 tsp golden kelp
couple of leaves of kale or spinach finely chopped
pinch of oregano
blend mungbeans and millet until super fine powder. add all ingredients to 1 cup of boiling water. simmer while stirring frequently.
i like to stir through a nut or seed blend if i have it handy.
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